Carmel Process Solutions is experienced in process and facilities engineering and design. We can provide engineering services for every stage of your project in the food, dairy, beverage, nutritional, & pharmaceutical industries. We can take a project from concept through start-up while managing all aspects of your process.
Preliminary Design
- Block flow diagrams
- Process & CIP utilization review
- Process & CIP flow diagrams
- Equipment layout design
- Budget estimate
- Utility loads for process & CIP equipment
- Process & CIP equipment specifications
- Process & CIP piping system design and installation drawings
- Plan view/isometric piping detail drawings
- Documentation of operation/system procedure
- Competitive bidding of ALL equipment
- Control panel and automation system design & and fabrication with all electrical & pneumatic drawings
Project Management
- Equipment checkout PAT and FAT of process & CIP equipment
- Equipment installation review process
- Participate in software simulation or software FAT
- Process system start-up & commissioning
- Coordinate sanitary piping and field electrical installation
- Development and maintenance of start-up & commissioning schedule
- Training of operators/ maintenance staff
- Seminars on process and CIP operation
